Arquivos cozinha pantaneira

abr 12 2023

Dicionário Pantaneiro: Sopa Paraguaia

Por Giovanna Leite cozinha pantaneira, Cultura Pantaneira, Dicionário Pantaneiro, Pantanal

Ao contrário do que o nome sugere, a sopa paraguaia não é líquida e sim um tipo de bolo de milho salgado. Este prato é muito consumido no Paraguai, Mato Grosso do Sul e no nordeste argentino. Além da farinha…

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Dicionário Pantaneiro: Sopa Paraguaia

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